Import Brown Swiss Cattle from the USA
Brown Swiss heifers and cows from US dairies, valued for milk protein, longevity and heat tolerance, exported by sea or air.
Brown Swiss is one of the oldest dairy breeds and is prized for cheese-making milk, strong feet and legs and long productive life.
Many buyers in hot climates choose Brown Swiss or Brown Swiss crosses alongside Holsteins for added hardiness.
- Animals: Open and pregnant heifers, young cows
- Strengths: High protein milk, longevity, heat tolerance
- Brown Swiss
- Brown Swiss × Holstein
- Destination-specific disease testing
- USDA-accredited veterinary inspection
- Pre-export isolation in approved facilities
- USDA APHIS-endorsed export health certificate
Frequently asked questions
How do I import Brown Swiss cattle from the USA?
Send TXLG your numbers, specifications and destination. We confirm your country's protocol, source animals, run testing and isolation, prepare USDA papers and book freight.
How long does it take?
Typically 60–120 days from confirmed order to arrival, depending on permits, testing and freight schedules.
What does it cost?
Contact TXLG for current terms — pricing, minimum order and guarantees depend on animal type, destination protocol and freight method, and are confirmed in your written quote.